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One Star
Singapore’s Top Restaurants
2019/2020

T.Dining by Singapore Tatler
Best Restaurant Guide
2019/2020

T.Dining by Singapore Tatler
Best Restaurant Guide
2018/2019

“From the sight, sound and smell of every ingredient coming to life, to the exuberance of chefs lavishing attention on every artful creation, be regaled by culinary craft and theatre coming together in perfect balance for an exceptional dining experience.”

Chef Taro Takayama

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Reservation & Enquiry

Book a table via Chope or please call us directly at +65 6224 0864, WhatsApp or SMS to 9168 2639 or email us at enquiry@takayama.com.sg.

Advanced reservation is encouraged.
Dress code: Smart casual.

Restaurant Policy

To maintain the quality of our ingredients which are freshly procured from Japan, we seek your understanding that there will be a deposit of $100/pax for reservations which will only be on hold for authorzation purpose. In the event that there is a no-show, smaller party size, or cancellations within 48 hours of the reservation, deposit will not be refunded.

Dietary Requests

We seek your kind understanding that seafood and soy are predominant ingredients in all our meals, we regret to inform you that we will be unable to provide gluten-free, vegetarian/ vegan meals or non-seafood options.
For any other dietary requests, please inform us at the point of your reservation. Thank you.

Location

Downtown Gallery #01-09/10
6A Shenton Way, Singapore 068815

Opening Hours

Mondays
6:30 p.m. to 10:00 p.m.

Tuesdays to Saturdays
12:00 p.m. to 2:30 p.m.
6:30 p.m. to 10:00 p.m.

Closed on Sundays and selected Public Holidays.

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